Description
Product details
21-25 shrimp per pound. Deveined. Farm raised. Easy to peel. To devein shrimp, Publix removes the digestive tract along the outer curve of the shrimp for better flavor. It is normal for deveined shrimp contain a vein along the inner curve, and these shrimp are completely safe to eat. Publix Guarantee: Complete satisfaction or your money back. publix.com. Scan for more information. publix.com. Scan for more information. Resealable bag. Responsibly. For more information, visit publix.com/seafood-sustainability. Product of Indonesia.
Nutrition info
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Ingredients
Shrimp, Salt, Sodium Tripolyphosphate.
Allergens
Crustacea/Shellfish
Additional info
Thawing Instructions: Achieve best results by thawing 8-12 hours (or overnight) in refrigerator. Thaw quickly by removing desired amount of shrimp and placing under cold running water 5-10 minutes. Drain well and pat dry. Prepare shrimp when thawed; do not freeze. Cooking Instructions: Marinate and/or add seasoning to thawed shrimp. Place on a hot grill or under broiler for 4-5 minutes, turning once, until cooked thoroughly and shrimp are opaque. Serve immediately. Keep frozen.
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