Description
Product details
Wild Alaska Pollock with king crab meat added. Amounts are per Serving: 90 calories; 100 mg omega-3; 0 g fat; 6 g protein. American Heart Association Certified: Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fat and cholesterol may help reduce the risk of this disease. Fat free. Beyond Celiac Gluten-Free: Gluten free certification program. www.gf-cert.org. Contains bioengineered food ingredients. Fully cooked & Ready-to-eat. Heart-check food certification does not apply to recipes unless expressly stated. www.trans-ocean.com. Follow us Facebook. Instagram. Pinterest. Great seafood recipes at www.trans-ocean.com. More recipes, at www.trans-ocean.com or scan here. Certified Sustainable Seafood MSC. www.msc.org. This seafood has met the MSC’s global standard for sustainability. www.msc.org.
Nutrition info
Ingredients
Alaska Pollock (Msc Certified), Water, Egg Whites, Corn Starch, Sugar, Sorbitol, Contains 2% Or Less Of, King Crab Meat, Natural And Artificial Flavor (Extracts Of Blue Crab, Snow Crab, Lobster, And Alaska Pollock), Refined Fish Oil (Adds A Trivial Amount Of Fat) (Alaska Pollock), Rice Wine (Water, Rice, Koji), Modified Tapioca Starch, Sea Salt, Carrageenan, Yam Flour, Potassium Chloride, Disodium Inosinate, Sodium Pyrophosphate, Carmine, Paprika, Color Added.
Allergens
Contains: Fish (Alaska Pollock, Anchovy, Sardine), Crustacean Shellfish (King Crab, Blue Crab, Snow Crab, Lobster), Egg. Do Not Use If Package Has Been Damaged Or Opened.
Additional info
Enjoy in seafood salads, hot dishes & snacks. Must be kept refrigerated to maintain safety. For best results, use within 3 days after opening. Product can be frozen prior to use-by-date and kept frozen for up to 9 months.
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